Jörg tells us more about Camelthorn's ingredients
Today we’d like to tell you a little more about what makes Camelthorn Brewing Company beers so special. It’s not only that we lovingly brew beers in the only independent brewery in Namibia, but also the special ingredients that we source from around the world to give them their special flavours.
Beer is made using malted barley, hops and water. These ingredients are standard, but a brews aroma, flavour and colour comes from the different varieties that one uses and so the options and possibilities are endless. Continue reading
Henrik's Camelthorn Weizen out in the cold
We’ve had such wonderful contact with with Henrik in Sweden and there have been exciting developments up North. Not only is Camelthorn available in Sweden, but our beers are now also available in Finland.
Instead of rewriting what has gone between us, I wanted to show you the enthusiasm of our communication.
Sent: 18 January 2012 11:02 AM
To: Jörg Finkeldey
Subject: More Camelthorn news from Sweden – and Finland!
Dear Jörg, Continue reading
Beer needs people to enjoy it!
As a brewery it gives us so much joy when people love the brews that we produce. It makes all our hard work feel worth the effort and drives us to continue what we are doing, and to strive to do better. But it is also great when your distributors are as enthusiastic as if they’d been involved in the process from the beginning. In Sweden we have those kinds of people.
Henrik Bergquist, Hannes Berts and Jon Widegren are from First Signs of Water and have been working up a storm up north. Their company searches for unusual and quality beers from around the world and introduces them to Sweden’s beer lovers, and these lovers have found Camelthorn! Continue reading